I brushed down the pool and added chlorine, weeded about half the vegetable garden, made pickles and a yummy supper. The children and I made and decorated cupcakes for the holiday weekend.
The pickles were the big project of the day. My nine-year-old son helped me cut up cucumbers on Friday, in preparation for making bread and butter pickles today. The cucumber slices soaked in salt water overnight.
This afternoon, we combined sugar, vinegar and spices on the stove. We then added the cucumbers, simmered them for a few minutes and put them in jars. After a quick trip through the water bath canner, we now have pickles!
The cupcakes are red, white and blue in honor of Independence Day. The children had a great time adding the sprinkles.
Any plans this holiday weekend? Or non-holiday weekend, if you're outside the US?